We thank everybody who came to the annual Mahasamadhi Celebration for Swami Lakshmanjoo and made it a memorable event. We all enjoyed the wonderful atmosphere created by the traditional recitation of mantras and chanting, and took preshad (food blessed by the Master) of delicious traditional Kashmiri vegetarian foods and sweets.
Afterwards we came together for the next four/five days to meditate and study audio and video recordings of Swamiji (see more info here).
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Here are some photos from the preparations (click on the photo to see more) . . .
(making leis)
(khir, traditional rice-pudding)
Jai Guru Dev!
The Universal Shaiva Fellowship team 🙂
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